From Ghanaian to Indian, Chungking Mansions is home to nearly all of the world’s cuisines. The landmark is also a representation of Hong Kong’s cosmopolitan nature, and what better way to connect people and cultures than through food?
This is the fifth episode of City Bites, Hong Kong edition, where we dive into the city’s unique food culture, and its roots.
0:00 What’s inside Chungking Mansions?
2:35 Ghanaian cuisine
5:01 Indian cuisine
6:54 How food connects people
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If you liked this video, we have more stories about Hong Kong culinary culture:
Why is Hong Kong a Dim Sum Paradise | City Bites Hong Kong Edition Ep4
https://youtu.be/rZJirawDlGY
Must-eat Dai Pai Dong Street Diners in Hong Kong | City Bites Hong Kong Edition Ep3
https://youtu.be/FCw6DjaDPYw
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Producer: Angie Hon
Videographer: Nicholas Ko
Editor: Nicholas Ko
Animation: Stella Yoo
Narration: Dai Qian
Mastering: Victor Peña
#hongkong #chungkingmansions #food
